Surì Sandrinet
Moscato d’Asti D.O.C.G. Canelli
Description
Color: golden straw yellow with green hues. On the nose: fresh, scents of flowers, white peach, citrus fruits in an aromatic frame typical of muscat. Palate: sweet and fresh, lively, persistent, sensations that recall the grapes, some vintages give fresh herbaceous. Perfect food matches: dry pastries, creams, desserts made with fruit but also Gorgonzola and salami, time and ageing in the bottle increase its complexity and the unusual matches. Serving temperature: 6-8°C
The Wine
First vintage produced:1997 Vinification and Ageing: soft pressing of the grapes, slow fermentation of the must in pressure tanks at a controlled temperature until it reaches 5% alcohol. During this process a part of the carbon dioxide developed by the fermentation of its sugar is “captured” by the wine giving it its light effervescence. A natural and peculiar sweetness and effervescence, given by the sugar content of the grapes and by the partial fermentation of the same sugar.Grape Variety: Muscat Canelli
